Oahu Story Ideas

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Explore Oahu's Farm to Table Cuisine

Oahu's innovative farm to table cuisine is one of the island's greatest attractions. Roy Yamaguchi, Alan Wong and George Mavrothalassitis are just a few of the state's most recognized chefs who call Oahu home. Along with 12 of their equally esteemed counterparts, these three chefs helped to develop Hawaii Regional Cuisine to showcase Hawaii's produce, fish and local products. The relationships between the farmers and the chefs have given Oahu a reputation of being a premier culinary destination.

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Stryker Weiner & Yokota Public Relations, Inc.
Krislyn Hashimoto and Jamie McLaughlin
(808) 523-8802
krislyn@strykerweiner.com
jamie@strykerweiner.com